Sunday Lunch Time Menu (example)

Our Sunday Lunch Menu is available 12pm-2.30pm

 

Our Sunday Lunch menu changes every week, below is an example of what we offer

 

Starters: £4.00

Cream of Button mushroom soup topped with crispy croutons

 Homemade chicken liver pate served with red onion marmalade and warm toast

Grilled goats cheese salad with marinated olives

Greenland Prawn cocktail with marie rose sauce

 

Main Courses: adults £10.95 child £5.95*

Roast rib of beef with Yorkshire pudding

Roast leg of Lamb with mint sauce

Corn fed breast of Chicken finished with a red wine & wholegrain mustard gravy

 Baked fillet of Salmon dressed on a creamy white wine & chive sauce

 Button mushroom Tagliatelle topped with shavings of parmesan cheese

 

Dessert: £4.00

Warm Bread & butter pudding flavoured with rum & orange served with custard

Chocolate & orange mousse cake

Baked New York style cheesecake topped with strawberries

Raspberry Pavlova

Selections of ice cream & sorbet

                                                            

*Children’s meals apply to under 14’s.

If you have any dietary requirements let us know and we will try and cater to them to the best of our ability.

 

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